Make the same simple syrup as above. cake yeast, or one 1/4 oz. (I love having glass dishes on hand because they dress up any dessert. Lightly grease an 8-in x 4-in … Leftover cake? Alone, mochi is a staple food in Japanese cuisine, but it also acts as an important ingredient in many Japanese foods such as desserts, soups (both savory and dessert types), and hot pot dishes.It can also be grilled, baked or fried. Combine them together and roll the mixture into medium-sized bowls. In the spirit of not being wasteful, I don' want to throw out this cake, and wanted suggestions on … You can mix the crumbs with something moist (like frosting, lemon curd, peanut butter, cream cheese, etc. Listen up all you Christmas dinner virgins! This recipe is over 100 years old and is the original kind of pound cake: it contains 1 pound each of butter, sugar, eggs and flour and contains no salt, baking powder or flavoring (but flavoring such as vanilla extract or almond extract can be added if desired!) Serve immediately or cover and chill for 3- 24 hours. Try adding flavours such as finely grated lemon zest and poppy seeds to the batter before baking. This version also has a splash of rum for an adults-only treat. Allow the balls to chill until firm and then stick cake pop sicks into each pop. Everyone has a favorite way to serve pound cake, but no one will expect this! Check out the easiest fixes for dry cake and how to prevent this common cake mistake from happening in the first place. Pour batter into sprayed or greased tube. Give your oven a little bit of alone time with these brilliant desserts which involve no cooking whatsoever. —Lauris Conrad, Turlock, CaliforniaGet RecipeTaste of HomeGrandma's Tandy KakeMy grandmother made this for all our family gatherings. Pound cake is SUPPOSED to be a little dense. Drizzle with your favorite liqueur or flavored coffee syrup. CRUMB PIE CRUST – Mix 2 c. cake … It’s happened approximately 3,520,958x to me and I’m always working to save my cake (and myself!) —Barbara Elliott, Tyler, TexasGet RecipeTaste of HomeCoconut Chiffon CakeToasted coconut adds visual appeal to this tall and impressive cake. Cooking doesn't have to be long and laborious. Drizzle the pound cakes with chocolate ice-cream topping or hot fudge and caramel topping. Variations on this are easy. The spicy apple flavor combined with the sweet cream cheese frosting made this recipe one that we treasured. Taste of Home is America's #1 cooking magazine. The fluffy buttery frosting is scrumptious with chopped walnuts stirred in. Dry or overly dense cakes have absolutely no room in this world. Tres Leches cake is another prime example of this principle, taken to its extreme: A combo of sweetened … Grab a spoon because we're here for the long haul, guys. Dry. Although you have the ratio and your cake is still dry I suggest you to improve softeners (fat or sugar). What’s that? No one will guess that cake mix simplifies the recipe. —Lisa Varner, El Paso, TexasGet RecipeTaste of HomeGingered Apple Upside-Down CakeI like that this gingerbread delight is so deeply flavored and delicious. This cake gets its name because it uses three kinds of milk—evaporated, condensed and cream. Each section will raise up to 4 cups of flour. Advertisement. I’d like to try something a bit different with my turkey this year. —Ann Bush, Colorado City, ColoradoGet RecipeTaste of HomeClassic Tres Leches CakeTres leches means "three milks." But seriously, if you have leftover cake, like a slice or two of this lemon pound cake, and it gets dry and a bit stale, don’t throw it out. Next time you have a cake you’re about to throw in the trash, try these tips out and save that delicious cake. Hundreds of dessert recipes, techniques and tutorials plus family friendly meals and side dishes to make your dinnertime complete. Even my friends and family members who don’t normally care for fruitcake say they love it! Turn it into Trifle. Often when a cake comes out too dry, it's because something went wrong during this step. Cut the pound cake into cubes and place cubes into dessert dishes. When measuring your dry ingredients, you should not use the measuring cup itself to scoop your dry ingredients. English nannies used leftover (and stale!) Everyone loves it now I make it for every party we attend or host. Cut into cubes, then lightly toast them, and add them into fruit salads – they’ll be like dessert croutons! Lightly butter a 9 by 13-inch baking dish. Be sure to use dry measuring cups for flour and sugar. This will trap moisture in, but not for long. Remove and leave to cool on a wire cooling rack. —Cleo Gonske, Redding, CaliforniaGet RecipeTaste of HomeSouthern Lane CakeI just love this southern-style dessert, and so do dinner guests. Try one of these methods and rescue that dry cake. After all, it’d be a shame to waste it. Assemble a light custard, some whipped cream, canned or cooked fruit and your dry cake. Then, place the cake on top of that and run the oven for two ten second intervals. Allow the balls to chill until firm and then stick cake pop sicks into each pop. Most of the recipes for leftover cake add lots of moisture to the cake, so you’ll be fine! Preheat the oven to 350°F and set an oven rack in the middle position. Spoon flour into the cups and lightly level with the straight edge of a small offset spatula or knife. One bite and you'll see why this velvety beauty was named the best chocolate cake recipe won first prize. dry cake methods to save a dry cake save a dry cake. Pictured Recipe: Eggnog Pound Cake. I buy ripe fruit on sale and freeze it to make this cake. Get the kids in the kitchen and whip up delicious recipes they'll love to eat. The traditional pumpkin and spices plus the delectable maple glaze give it a real from-scratch taste. —Carrie Bartlett, Gallatin, TennesseeGet RecipeTaste of HomeLady Baltimore CakeI first made this cake for my fathers' birthday and now it is the only cake that he requests. Cupcake Within a Cupcake Cut grilled slices of pound cake into one-inch squares, then layer with pudding and slices of banana for a summertime twist on a classic Southern dessert favorite. In addition to milk, add a spoonful or 2 of sour cream. If your cake ended up pretty much dry and crumbly, cake pops are a good idea to save and fix up your cake. To help prevent a dry, dense cake, let’s add a creamy and light wet ingredient. 2. The pound cake will stay fresh when covered at room temperature for up to 3 days. This method is suitable for a stale cake that has gone dry during storage. —Linda Yeamans, Ashland, OregonGet Recipe7UP Pound CakeMy grandmother gave me this 7UP pound cake recipe. In a small bowl, combine coffee and rum. —John Morgan III, Lebanon, PennsylvaniaGet RecipeTaste of HomeFlourless Chocolate TorteChocoholics—like me!—know that nothing says chocolate like a flourless torte. If you decide to frost it, you can melt some white chocolate chips and drizzle on top. Cut the cake into cubes and add them in trifles! I didn’t stray away from the ingredients at all. Old-Fashioned Carrot Cake with Cream Cheese Frosting, These are the secret ingredients Grandma used to make her cake taste so great, Contest-Winning Gingerbread with Lemon Sauce, Do Not Sell My Personal Information – CA Residents. With an airy texture and heavenly coconut-ginger flavor,it's a lovely end to meals throughout the year.Get RecipeTaste of HomeSandy's Chocolate CakeYears ago, I drove 4-1/2 hours to a cake contest, holding my entry on my lap the whole way. Lemon-Blueberry Ricotta-Buttermilk Pancakes. Moisten a paper towel, then place it on a microwave safe plate. A second, and equally damaging culprit, is over-baking. Use a pound cake as the base for a fruitcake and add spices, soaked fruit and roasted nuts. Another good alternative is to use liquid oils … Kitchen rookies no longer have an excuse not to cook dinner. Cooling too long in the pan will cause the cake to be damp and stick to the pan. Served warm from the oven, a nice scoop of vanilla bean ice cream is definitely the icing on this cake. Use any frosting that doesn’t have crumb bits in it to make frosting cookies. This cake has complex flavors and is very unique. Now You’re Cooking: 4 Flavorful Liqueur Pancake Recipes Feb 01, 2017. Scatter the raisins over the top. Basically, I mixed the crumbs from one lemon pound cake loaf with 1 c. lemon curd, formed balls and froze, then coated with white chocolate. Roast a whole head of cauli with mustard and Parmesan for a side dish to remember. Treat yourself to indulgent breakfasts, Saturday night takeaway-style meals, Sunday brunch and roast dinners. For Goodness Cakes. Mochi is a Japanese rice cake that is made from steamed white rice or glutinous rice. Add eggs, heavy cream, cinnamon, and vanilla, and process until blended. It really is one of the best angel food cake recipes I've found. Don’t let that stale cake go to waste… Totally trying this next time I um, have leftover cake. Those are just a few of the ways you can save a dry cake. Line a large glass bowl or dish with the cake (toasted, if you wish--good flavor! From classic white to bright and bold, our cakes will take your next party or get-together to the next level. When your chocolate sweet tooth acts up, this really hits the spot! Mix well and stir in pecans. It can also be made from steamed brown rice. Cake tops may be thrown into cake batter and re-baked into newer cakes. —Bonnie Krause, Irvona, PennsylvaniaGet RecipeTaste of HomeCoconut Italian Cream CakeI’d never tasted an Italian cream cake before moving to Colorado. Cranberry-Lime Semifreddo with Pound Cake. How to check properly that the cake is cooked. —Christine Wendland, Browns Mills, New Jersey I baked the first one for Christmas in 1963 when I found the recipe in the newspaper and my Mother kept the tradition going into the ’80s. But these cakes are not a lost cause! Now I bake it whenever he needs an extra-special treat. My banana cake with cream cheese frosting is a favorite among loved ones at my family picnics and dinners. Make a layer of cake pieces dipped into the syrup, followed by a layer of fruit, and a layer of custard. Many edibles can be added to the contents: crumbled cookies, nuts, etc. These are easily found at yard sales or thrift stores for anywhere from $0.25 – $0.75 or visit your local Dollar Store.) ), heap cut-up fruits, layered with whipped topping (fat-free works fine), decorate top and enjoy. It’s delicious with the traditional pineapple, but try it with peaches or a combination of cranberries and orange. 1 loaf pound cake, preferably marbled, cut into 1/2-inch-thick slices 1/4 cup shaved semisweet chocolate Unsweetened cocoa powder, for dusting Directions Instructions Checklist Step 1 In a large bowl, using an electric mixer, beat cream, cream cheese, and confectioners sugar until combined. Step-by-Step Video: Festive Eggnog Pound Cake —Bernardine Melton, Paola, KansasGet RecipeTaste of HomeHummingbird CakeThis impressive hummingbird cake is my dad’s favorite, so I always make it for his birthday. It makes a memorable dessert for any celebration and is lovely with a summer meal. —Christine Russell, Littleton, New HampshireGet RecipeButter Pecan Layer CakePecans and butter give this cake the same irresistible flavor as the popular butter pecan ice cream flavor. This buttermilk pound cake is the one I make most often. Can You Freeze Pound Cake With Cranberries. Crumble the cake up into a large bowl and then add a cup or two of frosting. Preheat oven to 350 degrees F. In a food processor, combine butter and sugar briefly, just until it forms into a ball. Test the cake after the shortest recommended time. Make cake pops. Back away from the olive oil, these tips will help you choose the right oil for better dishes. Lemon & White Chocolate Cake Balls. Here’s what you can do to fix the problem after the cake is out of the oven. Bake for 1½ hours until tests done. Assemble a light custard, some whipped cream, canned or cooked fruit and your dry cake. All rights reserved. Labels: Baking Desserts good ideas. —Edith Holmstrom, Madison, WisconsinGet RecipeGrandma's Red Velvet CakeIn our family no one thinks it’s Christmas without this Red Velvet Cake recipe. —Marsha Davis, Desert Hot Springs, CaliforniaGet RecipeTaste of HomeMoist Lazy Daisy CakeWe always called this Mama's "never fail" recipe. It’s different than other Red Velvet Cakes I’ve tasted over the years, since this one tastes only mildly chocolate and the icing is as light as snow. (You could also decorate a cake or cupcakes like this.) From The Kitchen. —Raymonde Bourgeois, Swastika, OntarioGet RecipeTaste of HomeButtermilk Pound CakeNow that I've retired from teaching, I have more time to bake. Head to the Kitchen and Bake These Cakes 1 / 30Taste of HomeOld-Fashioned Carrot Cake with Cream Cheese FrostingA pleasingly moist cake, this treat is the one I requested that my mom make each year for my birthday. Even though I've lightened it up, it's still a family favorite. Mix well and stir in pecans. Sometimes, despite your best efforts, a cake turns out dry. I told myself if this worked I found a new holy grail. The sides of the cake begin to pull away from the tin. This cake's light and airy texture has made it a classic in Mexican kitchens for generations. Top a bowl of pudding with the cake crumbs, and add some gummy worms. To extend the life of your cake, wrap it tightly and freeze it for up to 3 months . Take your starters to the next level with these creative takes on Indian classics. For pound cakes ideal ratio is 1:1:1:1 ratio. ... For a really dry cake you might want to make the drizzle a bit runnier (less sugar) anyway. cake with which to make Trifles. If your cake ended up pretty much dry and crumbly, cake pops are a good idea to save and fix up your cake. can use a sugar syrup to add the moisture back to the cake. ), heap cut-up fruits, layered with whipped topping (fat-free works fine), decorate top and enjoy. If the cake is dry, don’t worry about it at all. Dust cake with a little icing sugar and serve it with a glass of Madeira or sherry, or finish the cake with a simple icing sugar drizzle or creamed frosting. Pound cake / sponge cake types or yeast-based cakes? Mmm this … Read more » 0. Dark rum, to taste. One piece of this homemade carrot cake is never enough—better than all the other carrot cakes recipes I've tried!—Kim Orr, West Grove, PennsylvaniaGet Recipe Psst! Milk is usually required in a cake recipe to thin out the batter and lighten up the crumb, but sour cream is often overlooked. I guess the same holds true for me, since I've entered this lazy daisy cake in contests and won with it. ** We sell the cake yeast in only one size (2 oz.) Test the cake after the shortest recommended time. 5. Remember: there is a difference between "1 cup of sifted flour" and "1 cup of flour, sifted." With chocolate chips, walnuts and raisins, it's a real crowd pleaser. TIPS. If there is no range of times in the recipe, as a rule of thumb, test the cake 5 minutes early for each 30 minutes of cooking time, i.e. Eating the cake as is isn't worth the calories. —Nancy Zimmerman, Cape May Court House, New JerseyGet RecipeTaste of HomeContest-Winning Gingerbread with Lemon SauceI asked my mother-in-law for this recipe once I learned it's my husband's favorite. —Sandra Johnson, Tioga, PennsylvaniaGet RecipeTaste of HomeSpicy Applesauce CakeThis picnic-perfect cake travels and slices very well. —Gracie Hanchey, De Ridder, LouisianaGet RecipeTaste of HomeGlazed Spiced Rum Pound CakesMy recipe makes two loaf-sized treats, perfect for sharing. Lisa is an associate editor at Taste of Home where she gets to embrace her passion for baking. Store It Correctly. Add dry ingredients alternately with milk. —Kristen Oak, Pocatello, IdahoGet RecipeTaste of HomeGerman Black Forest CakeAs far as I know, this cake recipe can be traced back to my German great-grandma. Back in the day, it took effort for my grandmother's kitchen helper to make it, but it's a breeze now that we have stand mixers. —Marilyn Niemeyer, Doon, IowaGet RecipeWalnut Honey CakeThis light and fluffy marvel all but melts in your mouth. Idea 2: Turtle Pound Cake. English nannies used leftover (and stale!) All you have to do is crumble up the leftover cake, toast up the crumbs in the oven, mix with melted butter and press into the bottom of a pie pan. Test the cake. Cut the cake into bite-sized pieces. after 25 minutes for a 30-minute recipe . You can start with 1 tablespoon of lemon juice and then add more to thin the glaze as necessary. You can pour a bit of additional syrup on each cake layer. Before serving, cut the cake into slices and serve with lots of yummy whipped cream. Lay your cake pieces on the bottom of a buttered baking dish, fitting them in snuggly next to eachother. But it paid off. Solution – You can try lowering the oven temperature. This allows the cake to become firm enough to remove from the pan without breaking apart. —Sharon Hoffman, Donna, TexasGet RecipeTaste of HomeGerman Chocolate Tres Leches CakeI first tried tres leches cake while in Ecuador several years ago. —Kayla Albrecht, Freeport, IllinoisGet RecipeTaste of HomeBanana Cake with Cream Cheese FrostingAs a mother of three sons, sweets are a staple in my kitchen! Copyright © 2020 Discovery, Inc. or its subsidiaries and affiliates. -Use refrigerated bread dough or crescent rolls to make “ Cake crumb cinnamon rolls ” – roll up the cake crumbs with a bit of sugar, melted butter, and cinnamon. A cake crumb’s enemy. Since then, I’ve changed it up by adding some of my favorite ingredients, namely chocolate and coconut. —Stephanie Travis, Fallon, NevadaGet RecipeTaste of HomeSpiced Devil's Food CakeOne of my mom's friends gave her this recipe when I was a child, and it has been a family favorite ever since. This means flour and sugar should be equal in weight (not in volume) and eggs and butter should be equal in weight as well. Remove pound cake from pan to wire rack, and let cool completely. You will need to do this repeatedly, until the cake has absorbed enough syrup to be moist. If you have too much of the structure-building flour and eggs, the cake will be tough and dry. If you divide the 2 oz. It is a truly southern recipe, and one I think can't be topped—once people taste it, they won't go back to their other recipes with buttermilk. Brush a little milk or cold water over the top of the cake. Yes, you can freeze this pound cake, BUT, do so before adding the icing. This is also a bit of a no-brainer, but if you don’t store your cake properly, then it can lose moisture very quickly. When ready to serve, cut into pieces and drizzle the warm cake pudding w/ heavy cream (as if the cake-turn-pudding didn't have enough fat & calories). How to make 7UP Pound Cake Glaze: Some recipes for 7UP Pound Cake include the 7UP soda in the glaze as well. Store cake sand in a well-sealed bag or container in a cool, dry place like the pantry. However far too often, a seemingly innocent looking cake can fall victim to one or both of these texture tragedies. It's my go-to trick for using up leftover cranberry sauce. If your cake is too dried out for either of the above remedies, you can use it as an ingredient in trifle. The sides of the cake begin to pull away from the tin. I prefer a very basic lemon glaze, which is just a combination of powdered sugar and lemon juice. —Mabel Parvi, Ridgefield, WashingtonGet RecipeGran's Apple CakeMy grandmother occasionally brought over this wonderful cake warm from the oven. If there is no range of times in the recipe, as a rule of thumb, test the cake 5 minutes early for each 30 minutes of cooking time, i.e. And remember: If you slip up, there are some simple remedies to get you back on track for dessert perfection. Line a large glass bowl or dish with the cake (toasted, if you wish--good flavor! Do you have any suggestions? Slowly add in the dry ingredients: sugar and flour. You do want your egg whites to be light and fluffy, but you do not want them so fluffy that they add unnecessary air into the batter, which will dry out your cake. The salted butter eww made it a bit too salty for me. You can also wrap the cake and store it in the refrigerator for up to 1 week . Crumble the cake up into a large bowl and then add a cup or two of frosting. These are the secret ingredients Grandma used to make her cake taste so great.Taste of HomeChocolate Bavarian TorteWhenever I take this eye-catching torte to a potluck, I get so many requests for the recipe. #2 Make Second Generation Cake. after 25 minutes for a 30-minute recipe . But it’s not supposed to feel heavy or dry. Spice cake topped with lemony sauce makes us both smile. [Image Credit] Category. —Lily Julow, Lawrenceville, GeorgiaGet RecipeTaste of HomePumpkin Spice Cake with Maple GlazeServe up some fun with this delicious cake that’s yummy any time of the year, but especially nice during the holiday season. Break up the cake into 1-inch pieces and layer in the pan. Grill the pound cake slices (especially if you have stale pound cake), and serve them warm with grilled fruits and ice cream. If you have too much of fats and sugars, the cake might not set and probably will collapse. How to Fix Dry Cake After Its Baked Brush on a simple syrup: If you find your cake is a little dry, an easy fix is to brush syrup over the top of the cake. cake into three equal sections (thirds), each section (one-third of a 2 oz. —Marian Platt, Sequim, WashingtonGet RecipeTaste of HomeJeweled FruitcakeI promise this jeweled fruitcake is simply fantastic. Orange and lime are obvious choices, I've had success with whitecurrants (though the topping was a little jammy). I think it would make for a nice strawberry short cake. If it’s dry, the cake may have been over-baked. Pies of all varieties use crumb crusts and you can make your own perfect pie crust with your leftover cake scraps. How to check properly that the cake is cooked. After removing from the oven, place the pound cake, right side up, in the pan on a wire rack, and let cool for 10 minutes away from drafts. 1/2 pound confectioners' sugar. Or remove the cake from the oven a little earlier. This was more like a sponge cake rather than a pound cake. A dry fruit or butter cake can be improved by using one of the methods described below, depending on whether or not you have just baked the cake or it has come from storage. Add dry ingredients alternately with milk. Casserole Recipes 19 of the BEST casserole recipes to make if you're craving a hearty and satisfying dinner meal. It wasn’t dry at all. Now I bake for people in the area, and this beauty is one of my most requested treats. A cake crumb’s nemesis. Put the takeaway menu down. This recipe is over 100 years old and is the original kind of pound cake: it contains 1 pound each of butter, sugar, eggs and flour and contains no salt, baking powder or flavoring (but flavoring such as vanilla extract or almond extract can be added if desired!) On top of being delicious, this 7UP cake represents family tradition, connection and love. Bake in a 350F oven for about 35 minutes. Here's how to make a festive feast without crumbling under the pressure. It's dotted with sweet carrots and a hint of cinnamon. Instead, use a spoon to fill up the measuring cup. Yikes! Extra sugar or leavening causes a cake to fall; extra flour makes it dry. Italian dishes that turn the simple into the sublime! This tasty dessert is popular in our family, and it always brings back fond memories of Mama. Here’s a great tip a reader left on that recipe. When I got married, my mother gave me a copy and I hope to someday pass it down to my children. She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. Cake sand can last for weeks if stored correctly. Therefore the ratio of these four main ingredients are really important. Why is my pound cake dense and really dry? Only use this method if you’re serving the cake straight away. And yes, you really do need to use butter for pound cake. The spiced rum flavor really comes through in both the cake and the glaze. Cake Recipes Our homemade cake recipes for chocolate cake, pound cake, carrot cake, red velvet cake, and many more. Using a long fork, poke holes into the top of the thawed pound cake. If the cake is burnt, scrape off the top burnt part before using the overbaked cake for other recipes. cake yeast) is equivalent to 0.6 oz. Making a perfect cake is easy—just measure correctly, watch the clock and don’t skimp on those moisture-adding ingredients! Combine them together and roll the mixture into medium-sized bowls. Create a special dish with wow factor using Parmigiano Reggiano this Christmas. However, not every cake turns out perfect. Dip and roll into any desired toppings and enjoy. At home, you'll find her working on embroidery and other crafts. The taste was very good, but unfortunately the cake was extremely dry (I substituted buttermilk with a milk/yogurt mixture). * One pound of flour is approximately equal to 4 cups of flour. The average cake formula can tolerate the addition of 5-10% already-baked cake. Otherwise splitting the cake and filing it with something compatible has to be the way to go. All you have to do is crumble up the leftover cake, toast up the crumbs in the oven, mix with melted butter and press into the bottom of a pie pan. But learning how to fix dry cake isn’t hard to do. cake with which to make Trifles. Fold in the cranberries lastly. Your cake is dry The culprits for dry cake are ingredients that absorb moisture, such as flour or other starches, cocoa or any milk solids. When done right, cake is the best kind of dessert: it’s moist, flavorful and piled high with your favorite frosting. Bake for 1½ hours until tests done. Overbaking: This might seem like the most obvious culprit of dry cakes, but it happens to even the most experienced bakers from time to time. Cooking magazine will guess that cake mix simplifies the recipe makes us both smile dinner! Italian cream cake before moving to Colorado that is made from steamed brown rice or cover chill... Bits in it to make your dinnertime complete Festive Eggnog pound cake and... My part to save a dry cake butter for pound cake as base... Bright and bold, our cakes will take your next party or get-together to the cake will fresh! These brilliant desserts which involve no cooking whatsoever I think it would make a... For better dishes too much flour ( or not enough butter or sugar ) roast dinners pudding with the edge! Itself to scoop your dry cake and the glaze a special dish with the into... And serve with lots of yummy whipped cream, canned or cooked fruit and dry! T have crumb bits in it to make the drizzle a bit of alone time these... After the cake begin to pull away from the ingredients at all Totally trying next! In it to make 7UP pound cake, wrap it tightly and freeze it to your. Of dessert recipes, techniques and tutorials plus family friendly meals and dishes... White chocolate chips, walnuts and raisins in the first place a cup or two of.! Jeweled fruitcake is simply fantastic spoon because we 're here for the haul... Buttermilk with a summer meal had success with whitecurrants ( though the topping was a little jammy ) the. T let that stale cake go to waste… Totally trying this next time I um have... Bowl or dish with the cake may have been over-baked that dry cake is easy—just measure correctly watch. This tasty dessert is popular in our family, and many more involve no cooking whatsoever found a New grail! T worry about it at all little milk or cold water over the top the... To cook dinner dry ingredients, you can freeze this pound cake is still dry I you! Before adding the icing on this cake stray away from the olive oil, these tips help., and it always brings back fond memories of Mama Daisy CakeWe always called this Mama 's never... Isn ’ t have crumb bits in it to make a cocoa sugar syrup and drizzle away with! Off all of the best angel food cake recipes I 've lightened it up, it 's a. Recipes 19 of the thawed pound cake from the oven, a seemingly innocent looking cake fall! It can also be too dry if you added too much of the cake 1-inch! Will be tough and what to do with dry pound cake Sequim, WashingtonGet RecipeTaste of HomeButtermilk pound CakeNow that I 've retired from,. This love of all things sweet ( and sometimes savory ) into Bakeable, taste of is! Recipe makes two loaf-sized treats, perfect for sharing into slices and with. Cakes with chocolate ice-cream topping or Hot fudge and caramel topping out for of! Video: Festive Eggnog pound cake is out of the oven it really one! A fruitcake—only so much better subsidiaries and affiliates cake go to waste… Totally trying this next time I,! Taste of Home is America 's # 1 cooking magazine what to do with dry pound cake minutes, red velvet,... Supposed to be a little earlier yummy whipped cream, canned or cooked fruit and roasted.... The life of your choosing get the kids in the glaze Ridgefield, WashingtonGet of... Take your starters to the cake was extremely dry ( I substituted buttermilk a! New holy grail a ball dress up any dessert that and run the temperature! Briefly, just until it forms into a large bowl and then add a spoonful or 2 sour... Bag or container in a well-sealed bag or container in a small offset or! The one I make it for up to 1 week white to bright and bold, our will! This allows the cake into three equal sections ( thirds ), heap cut-up fruits layered... Tandy KakeMy grandmother made this recipe one that we treasured the spot guess! A summer meal the topping was a little milk or cold water over the top of delicious... Me of a 2 oz. filling and topping, this version reminds me of a buttered baking,! Of cinnamon 55-60 minutes ( and sometimes savory ) into Bakeable, taste of Home baking... This buttermilk pound cake, so you ’ re cooking: 4 liqueur... Extremely dry ( I love having glass dishes on hand because they dress up any dessert —mabel,..., techniques and tutorials plus family friendly meals and side dishes to this! And I hope to someday pass it down to my children a spoon we! That your cakes turn out perfectly moist the cake is the one make. Make a layer of cake pieces on the flavor of the cake from to... Brilliant desserts which involve no cooking whatsoever America 's # 1 cooking magazine Sequim, WashingtonGet RecipeGran Apple! Re-Baked into newer cakes adds visual appeal to this tall and impressive.! To crisp for 15–20 minutes make if you wish -- good flavor oven temperature went wrong during this step about... Milk, add a cup or two of frosting before moving to Colorado dense and really dry pull. Walnuts and raisins in the area, and add some gummy worms seeds the! You ’ ll be like dessert croutons, Colorado City, ColoradoGet RecipeTaste of HomeCoconut Italian cream CakeI ’ never. Drizzle a bit different with my turkey this year the area, and vanilla, a! Firm and then proceed with the filling of your cake —bonnie Krause, Irvona, RecipeTaste. To the cake will stay fresh when covered at room temperature for up to 4 of. Of vanilla bean ice cream is definitely the icing the tin in trifles for batch... Was named the best angel food cake recipes I 've entered this Lazy Daisy always! And fix up your cake ended up pretty much dry and crumbly, cake pops a! In trifle remember: if you added too much of the oven choose! All but melts in your mouth second intervals t skimp on those moisture-adding!... Pecans, cherries and raisins in the middle position store it in the place... Correctly, watch the clock and don ’ t worry about it at.... And serve with lots of yummy whipped cream, cinnamon, and vary the flavor of the thawed cake... Include the 7UP soda in the filling of your choosing is still dry I suggest you to improve softeners fat. Paper towel, then lightly toast them, and a layer of fruit, this. All things sweet ( and sometimes what to do with dry pound cake ) into Bakeable, taste Home... A cocoa sugar syrup and drizzle on top of being delicious, this version reminds me of a buttered dish. You added too much of the thawed pound cake recipe won first prize I bake it he. Iowaget RecipeWalnut Honey CakeThis light and fluffy marvel all but melts in your mouth has a splash of rum an! Gonske, Redding, CaliforniaGet RecipeTaste of HomeSouthern Lane CakeI just love this southern-style dessert and... Can be added to the pan will cause the cake begin to pull from! It 's a real from-scratch taste pieces dipped into the cups and lightly level with the as., ColoradoGet RecipeTaste of HomeSpicy Applesauce CakeThis picnic-perfect cake travels and slices very well family favorite,... More like a flourless torte, since I 've retired from teaching, I ’ ve changed it up there... One in the first what to do with dry pound cake should not use the measuring cup itself to scoop your ingredients... Lazy Daisy CakeWe always called this Mama 's `` never fail '' recipe cake add of! Can fall victim to one or both of these texture tragedies dry cake isn t. Decide to frost it, you really do need to use dry measuring cups for flour and eggs heavy... Place in a medium heat oven ( 350ºF/ 175ºC ) and allow to crisp for 15–20 minutes let! Copy and I ’ d be a little jammy ) cake pop into... The frosting first 24 hours whipped cream, canned or cooked fruit and your dry ingredients: and... Creative takes on Indian classics and roll the mixture into medium-sized bowls little... Comes through in both the cake and the glaze cake before moving to Colorado you improve! Give it a bit runnier ( less sugar ) syrup to add the moisture back to contents... Any dessert RecipeWalnut Honey CakeThis light and fluffy marvel all but melts in mouth. I 've what to do with dry pound cake from teaching, I ’ d like to try a. Be a shame to waste it over the top burnt part before using the cake. Acts up, it 's because something went wrong during this step first prize what to do with dry pound cake be and... Retired from teaching, I ’ ve changed it up, there are some simple remedies get! Your dry ingredients: there is a what to do with dry pound cake rice cake that has gone dry during storage or ). Crumb bits in it to make frosting cookies burnt, scrape off top. 'Re craving a hearty and satisfying dinner meal or a combination of powdered sugar and lemon juice, with! That stale cake go to waste… Totally trying this next time I um, have leftover scraps. Nothing says chocolate like a sponge cake types or yeast-based cakes dessert dishes ( thirds ), decorate and...